Artisan Bakery Invoice Template

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Heritage Artisan Bakery Ltd

23 Mill Lane, Bath, BA1 5NJ

orders@heritagebakery.co.uk

+44 1225 123 456

VAT Reg: GB 234 5678 90

INVOICE

Invoice #: INV-2024-4892

Date: 05/11/2024

Due: 16/12/2025

Bill To:

The Garden Restaurant

15 High Street, Bath, BA1 1DS

ProductQuantityUnit PriceTotal
Sourdough Country Loaf 800g (Allergens: Wheat gluten)12£3.20£38.40
Wholemeal Seeded Batch 400g (Allergens: Wheat, Sesame)8£2.80£22.40
Croissants butter (Allergens: Wheat, Milk, Eggs) - VAT 20%24£0.85£20.40
Pain au Chocolat (Allergens: Wheat, Milk, Eggs, Soya) - VAT 20%18£1.20£21.60
Ciabatta Rolls (Allergens: Wheat gluten)30£0.65£19.50
Subtotal:£122.30
VAT (Standard Rate - 20%):£8.40
Total (inc. VAT):£130.70
Notes

All bread baked fresh early morning for same-day delivery. Zero-rated VAT applied to bread items (£80.30). Standard-rated VAT (20%) applied to croissants and pain au chocolat (£42.00 + £8.40 VAT). Free delivery on orders over £100. Next delivery: Thursday 7th November.